My Mad, Mad, Mad Gourmet Adventures

Dining and Cooking Adventures and Mis-Adventures of a wannabe chef. Renewed her love for cooking by watching the Food Network. Focuses on low-fat, low-sugar, but still yummy stuff. Cheats more often than she would admit.

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Saturday, July 26, 2014

Mad Gourmet’s Ginisang Upo (Sauteed Bottle Gourd)

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I am craving for one of my Mom’s recipes again. This time, it’s Ginasang Upo. Ginisa in Tagalog means “to sauté”. Upo is Bottle ...
Friday, July 18, 2014

Mad About Minis: Mad Gourmet's Single-serve "Key" Lime Pie

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Blogger’s Note: I wanted to publish this last week, but I was not happy with the consistency of that recipe, so I am giving it a...
Friday, June 27, 2014

Curried Tofu Salad

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Try it with Arugula on a half-bagel I really enjoy tofu, but wanted to try something different. I usually see them deep fr...
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